Chef’s Showcase: Yummy Recipe For Garlic Scapes


Ever wonder what to do with garlic scapes? Here’s a delicious and easy recipe from Chef Craig Moore of Enver’s.

Chinese Garlic Scapes


  • 3 lbs garlic scapes
  • 1 lb button mushrooms
  • 3 tbsp oyster sauce
  • 1 tbsp chili-garlic sauce
  • 1 tbsp soya sauce
  • ¼ cup chicken stock
To Prepare:

Blanch garlic scapes. Saute all ingredients (except stock). Add chicken stock and serve on basmati rice.

As a special bonus we are also told that this recipe also works well with bok choy! Enjoy!

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Daina Makinson

Daina Makinson is a local Puslinch resident, business owner, volunteer and co-founder of PuslinchToday.

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